I just ate it – Melbourne Restaurant Reviews.

This is about what I ate, what I eat, where I ate it and what I cooked – Basically, this is about what I just ate – Read on and eat it up.

Napier hotel – premier pub food

Posted on | April 24, 2009

Today I joined the traditional lunch time crew from work. We headed just round the corner to the Napier Hotel, one of our oft chosen locals.

I tend to be wary when eating there, due to their novelty oversized meals. Sometimes I go halves and are still very satisfied.

The range of meat loving and vegie loving dishes means that there is always going to be something for everyone.

This time I chose the blue cheese twice cooked Soufflé with fennel. I love egg and I love blue cheese and actually, come to think of it, I love fennel to. This dish was great, the mix of the fennel and the blue cheese was genius.

Another great eating experience at the Napier.

Filed Under Fitzroy, Fitzroy pub, Melbourne pub | 10 Comments

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Welcome to my food reviews blog. I write reviews on that places I eat at, the food I eat and the experience of eating.

I have just migrated from Blogger to Wordpress so I look forward to updating both the content and look, to bring you lots of interesting stories and a great place to read them.

Enjoy, Mark Moynihan.

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